UD AGRI 217: Leadership and Communication in Agriculture (Fall Semester) Communication skills as they relate to leadership styles will be explored. Practical experience in oral and written communication as well as social media will occur with a hybrid course with one...
UD HOSP 180: Introduction to Hospitality Business Management (Fall or Spring Semester) This course provides information about the numerous segments of the hospitality industry, the history of hospitality, current trends, and related issues. Students will be exposed to...
DTCC BIO 120: Anatomy & Physiology This course studies the anatomy and physiology of humans, including the structure and function of cells, tissues, integumentary, skeletal, muscular, nervous, and endocrine systems. Coordinated laboratory experiments are an...
DTCC PSY 121: General Psychology This course is a survey of general principles underlying human behavior and mental processes. Topics include the nervous system, perception, learning, motivation, personality, and psychological disorders. Methods of assessment and...
DTCC ENG 101: Critical Thinking and Academic Writing (Fall Semester) This college-level course is designed to teach the concepts of critical thinking and reading skills in the context of written response and essay writing. This course introduces and reinforces the...
