UD HIST 188: The History of Now This course explores the complexities of our contemporary world through the lens of history. The course grounds itself in the critical questions for our current times and explores a range of topics and themes. The semester opens with a...
UD HOSP 180: Introduction to Hospitality Business Management (Fall or Spring Semester) This course provides information about the numerous segments of the hospitality industry, the history of hospitality, current trends, and related issues. Students will be exposed to...
WU BAC 101: Accounting I This course studies the double-entry accounting system, including: the accounting cycle, books of original entry, preparation of journal entries, worksheets, the trial balance, and statements of financial position and income. Emphasis is on...
WU BBM 102: Introduction to Business This course is designed to provide a broad overview of the functions of the business entity. Business and its environment, organization and management, finance, production, marketing, human resources, and control systems are...
WU BMK 305: Marketing This course is an introduction to marketing, emphasizing the problems of policy determination by management. The nature and operation of marketing functions, consumer preferences, product planning, promotion, distribution, and pricing are...
